Grassfed Large 1/2 Brisket - 5.7 lbs.

Tennessee and Texas made us love brisket. And yes, it takes patience to cook right but if you've got a BBQ or Traeger, anyone can do it! Remember, just smoke, wrap, and rest it - we also recommend "mopping it" periodically with a cup of vinegar, salt, garlic, and dried red peppers.

Taylor Ranch grassfed beef comes from the happy cows of Green Valley, Cambria, raised without hormones or meddling on our sixth-generation ranch whose lush homegrown grass feed will pass you those nutrients your body craves and needs.

Please note: We do not ship beef. We offer pick-up days once a week in Templeton, and 2-5 p.m. Fridays at the Cambria Farmers Market. For orders of $150 or more, we will deliver to the North County and to addresses on the Coast from San Simeon to Morro Bay.